The Hospitality Gala - Department of Nutrition, Dietetics, & Hospitality Management

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College of Human Sciences

Photos from the 2017 Hospitality Gala

Alabama Governor Kay Ivey at the 2017 Hospitality Gala.

2017 Hospitality Gala Honoree Chef Frank Stitt surrounded by chefs that prepared a dish at the Gala.

Hors d'oeuvres from the reception at the 2017 Hospitality Gala.

Sign detailing the contents of the hors d'oeuvres on display during the reception at the 2017 Hospitality Gala.

Tray of champagne during the reception at the 2017 Hospitality Gala.

One of the chefs at an Hors d'oeuvres station during the reception at the 2017 Hospitality Gala.

Photo of main ballroom table with pink flowers and candle center pieces.

Photo of Thinly Sliced Red Snapper, Cilantro, Razor Clam Vinaigrette at the 2017 Hospitlality Gala.

The event raised of over $400,000 to help fund Educational Initiatives of the Auburn University Hospitality Management Program

We look forward to seeing you at the 2018 Hospitality Gala

Thursday, November 15, 2018

At The Hotel at Auburn University

Food

Indulge in a wide variety of the delectable gourmet foods prepared by our four world renowned guest chefs. Inviting hors d’oeuvres and a masterful four course dinner await for you to savor.

Wine

Enjoy memorable conversations with our internationally renowned winemakers who will be on-hand during the reception to provide samples of wines and answer questions about the winemaking process.

Auction

Each year we bring you the most enviable travel and leisure getaways and delight in creating one-of-a-kind live and silent auction packages for your pleasure. This year will be no different!